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Normal view MARC view ISBD view

Hotel and catering accounts

Boardman, R.D.

Hotel and catering accounts - Oxford : Butterworth-Heinemann, 1991 - 175

Subjects--Topical Terms:
CATERERS AND CATERING--MANAGEMENT
Food service management
HOTELS--ACCOUNTING

LC Class. No.: HF5686 .H75 / B627H

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