BU Library and Learning Space

Running a restaurant for dummies /

Garvey, Michael

Running a restaurant for dummies / by Michael Garvey, Heather Dismore, and Andrew G. Dismore. - 2nd ed. - Hoboken, N.J. : Wiley, c2011. - 366 p. : ill. - For dummies .

Includes index

9781118027929


Restaurant management

TX911.3.M27 / G378R 2011

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