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Chromatography in food science and technology

Cserháti, Tibor.

Chromatography in food science and technology [electronic resource] / Tibor Cserháti, Esther Forgács. - Lancaster, Pa. : Technomic Pub. Co., c1999. - 1 online resource.

Includes bibliographical references and index.

ISBN: 9781566767491 9780585313825 (electronic bk.)

Subjects--Topical Terms:
Chromatographic analysis.
Food--Analysis.

LC Class. No.: TP372.5 / .C74 1999

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