BU Library and Learning Space

The making of a pastry chef : (Record no. 199240)

MARC details
000 -LEADER
fixed length control field 01069nam0a22002650a04500
001 - CONTROL NUMBER
control field 000116591
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20250302052351.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field s1999 xxu gnx000 000 0neng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0471293202
035 ## - SYSTEM CONTROL NUMBER
System control number 2003005125
050 #4 - LIBRARY OF CONGRESS CALL NUMBER
Classification number TX649 .A1
Item number M324M
100 1# - MAIN ENTRY--PERSONAL NAME
Personal name MacLauchlan, Andrew
9 (RLIN) 84438
245 14 - TITLE STATEMENT
Title The making of a pastry chef :
Remainder of title recipes and inspiration from America's best pastry chefs /
Statement of responsibility, etc. Andrew MacLauchlan ; photography by Scott Vlaun
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. New York, N.Y. :
Name of publisher, distributor, etc. Wiley,
Date of publication, distribution, etc. c1999
300 ## - PHYSICAL DESCRIPTION
Extent 338 p. :
Other physical details ill.
504 ## - BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc. note Includes bibliographical references and index
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element COOKS
General subdivision TRAINING OF
Geographic subdivision UNITED STATES
9 (RLIN) 84439
Topical term or geographic name entry element COOKERY
General subdivision VOCATIONAL GUIDANCE
Geographic subdivision UNITED STATES
9 (RLIN) 84440
Topical term or geographic name entry element PASTRY
9 (RLIN) 620
700 1# - ADDED ENTRY--PERSONAL NAME
Personal name Vlaun, Scott,
Relator term photographer
9 (RLIN) 84441
990 ## - EQUIVALENCES OR CROSS-REFERENCES [LOCAL, CANADA]
Link information for 9XX fields A36070
Link information for field corresponding to 9XX field Jul 22 2003 11:37AM
991 00 - BU INFORMATION
BU Field of Study 0501 āļ„āļ“āļ°āļĄāļ™āļļāļĐāļĒāļĻāļēāļŠāļ•āļĢāđŒāđāļĨāļ°āļāļēāļĢāļˆāļąāļ”āļāļēāļĢāļāļēāļĢāļ—āđˆāļ­āļ‡āđ€āļ—āļĩāđˆāļĒāļ§. āļāļēāļĢāļ—āđˆāļ­āļ‡āđ€āļ—āļĩāđˆāļĒāļ§ āļāļēāļĢāđ‚āļĢāļ‡āđāļĢāļĄ āļāļēāļĢāļˆāļąāļ”āļāļēāļĢāļ āļąāļ•āļ•āļēāļ„āļēāļĢ āļāļēāļĢāļ›āļĢāļļāļ‡āļ­āļēāļŦāļēāļĢ āļ˜āļļāļĢāļāļīāļˆāļŠāļēāļĒāļāļēāļĢāļšāļīāļ™ āđ€āļĢāļ·āļ­āļŠāļģāļĢāļēāļ
997 ## - BU TRANSFER
-- 01
-- āļāļēāļĢāļ—āđˆāļ­āļ‡āđ€āļ—āļĩāđˆāļĒāļ§ āļāļēāļĢāđ‚āļĢāļ‡āđāļĢāļĄ āļāļēāļĢāļˆāļąāļ”āļāļēāļĢāļ āļąāļ•āļ•āļēāļ„āļēāļĢ āļ˜āļļāļĢāļāļīāļˆāļŠāļēāļĒāļāļēāļĢāļšāļīāļ™
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Library of Congress Classification
Koha item type Books
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection code Home library Current library Shelving location Date acquired Total Checkouts Full call number Barcode Date last seen Price effective from Koha item type
Weeding   Library of Congress Classification   Available Books BU Library and Learning Space BU Library and Learning Space Book Shelves 2019-04-23   TX649 .A1 M324M 200307220007 2021-02-01 2019-04-23 Books
    Library of Congress Classification   Available Books BU Library and Learning Space BU Library and Learning Space Book Shelves 2019-04-23   TX649 .A1 M324M 200307220008 2019-04-23 2019-04-23 Books

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