How to bake bread : (Record no. 249324)
000 -LEADER | |
---|---|
fixed length control field | 00854nam a2200277 i 4500 |
001 - CONTROL NUMBER | |
control field | 000313395 |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20250302080159.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 170530s2016 caua f b 001 0 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9780692657645 |
050 #4 - LIBRARY OF CONGRESS CALL NUMBER | |
Classification number | TX769 |
Item number | K342H 2016 |
100 1# - MAIN ENTRY--PERSONAL NAME | |
Personal name | Kalanty, Michael, |
Relator term | author |
9 (RLIN) | 152021 |
245 10 - TITLE STATEMENT | |
Title | How to bake bread : |
Remainder of title | the five families of breadÂŪ / |
Statement of responsibility, etc. | Michael Kalanty. |
264 #4 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE | |
Place of production, publication, distribution, manufacture | San Francisco, Calif. : |
Name of producer, publisher, distributor, manufacturer | Red Seal Books, |
Date of production, publication, distribution, manufacture, or copyright notice | ÂĐ2016 |
300 ## - PHYSICAL DESCRIPTION | |
Extent | xvii, 523 pages : |
Other physical details | illustrations. |
336 ## - CONTENT TYPE | |
Content type term | text |
Source | rdacontent |
337 ## - MEDIA TYPE | |
Media type term | unmediated |
Source | rdamedia |
338 ## - CARRIER TYPE | |
Carrier type term | volume |
Source | rdacarrier |
504 ## - BIBLIOGRAPHY, ETC. NOTE | |
Bibliography, etc. note | Includes bibliographical references and index |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Bread |
9 (RLIN) | 2014 |
Topical term or geographic name entry element | Baking |
9 (RLIN) | 1134 |
946 ## - LOCAL PROCESSING INFORMATION (OCLC) | |
a | 67-2 |
b | New titles in February 2019 |
990 ## - EQUIVALENCES OR CROSS-REFERENCES [LOCAL, CANADA] | |
Link information for 9XX fields | A47060 |
Link information for field corresponding to 9XX field | 20190218 |
991 00 - BU INFORMATION | |
BU Field of Study | 0501 āļāļāļ°āļĄāļāļļāļĐāļĒāļĻāļēāļŠāļāļĢāđāđāļĨāļ°āļāļēāļĢāļāļąāļāļāļēāļĢāļāļēāļĢāļāđāļāļāđāļāļĩāđāļĒāļ§. āļāļēāļĢāļāđāļāļāđāļāļĩāđāļĒāļ§ āļāļēāļĢāđāļĢāļāđāļĢāļĄ āļāļēāļĢāļāļąāļāļāļēāļĢāļ āļąāļāļāļēāļāļēāļĢ āļāļēāļĢāļāļĢāļļāļāļāļēāļŦāļēāļĢ āļāļļāļĢāļāļīāļāļŠāļēāļĒāļāļēāļĢāļāļīāļ āđāļĢāļ·āļāļŠāļģāļĢāļēāļ |
997 ## - BU TRANSFER | |
-- | hec |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Source of classification or shelving scheme | Library of Congress Classification |
Koha item type | Books |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Collection code | Home library | Current library | Shelving location | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
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Library of Congress Classification | Available | Books | BU Library and Learning Space | BU Library and Learning Space | Book Shelves | 2019-08-26 | TX769 K342H 2016 | 2017000002486 | 2019-08-26 | 2019-08-26 | Books |