Foodservice management (Record no. 250629)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01058nam a2200289 i 4500 |
| 001 - CONTROL NUMBER | |
| control field | 000313623 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | Th-BaBU |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20250311173000.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 200302s2016 mau|||f b||| 001 0 eengdd |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9781292104195 |
| International Standard Book Number | 9781292104201 (electronic bk.) |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | Th-BaBU |
| Transcribing agency | Th-BaBU |
| 050 #4 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TX911.3.M27 |
| Item number | P396F 2016 |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Payne-Palacio, June |
| Relator term | author. |
| 9 (RLIN) | 153343 |
| 245 1# - TITLE STATEMENT | |
| Title | Foodservice management |
| Medium | [electronic resource] : |
| Remainder of title | principles and practices / |
| Statement of responsibility, etc. | June Payne-Palacio, Monica Theis. |
| 250 ## - EDITION STATEMENT | |
| Edition statement | Global edition, Thirteenth edition |
| 264 #1 - PRODUCTION, PUBLICATION, DISTRIBUTION, MANUFACTURE, AND COPYRIGHT NOTICE | |
| Place of production, publication, distribution, manufacture | Boston, Mass. : |
| Name of producer, publisher, distributor, manufacturer | Pearson, |
| Date of production, publication, distribution, manufacture, or copyright notice | 2016 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 1 online resource |
| 336 ## - CONTENT TYPE | |
| Content type term | text |
| Source | rdacontent |
| 337 ## - MEDIA TYPE | |
| Media type term | computer |
| Source | rdamedia |
| 338 ## - CARRIER TYPE | |
| Carrier type term | online resource |
| Source | rdacarrier |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc. note | Includes bibliographical references and index. |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Food service management |
| 9 (RLIN) | 12728 |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Theis, Monica. |
| Relator term | author |
| 9 (RLIN) | 153344 |
| 856 41 - ELECTRONIC LOCATION AND ACCESS | |
| Uniform Resource Identifier | <a href="http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=1419626">http://search.ebscohost.com/login.aspx?direct=true&scope=site&db=nlebk&AN=1419626</a> |
| Public note | Electronic Resources |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Library of Congress Classification |
| Koha item type | E-Book |
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