Cases in hospitality strategy and policy
Material type:
- TX911.3 .M27 L484C
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BU Library and Learning Space | Books | Book Shelves | TX911.3 .M27 L484C (Browse shelf(Opens below)) | Available | 290720000103 |
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TX911.3 .M27 L377L 1989 The lodging and food service industry | TX911.3 .M27 L433R Restaurant reality : a manager's guide | TX911.3 .M27 L484C Cases in hospitality strategy and policy | TX911.3 .M27 L484C Cases in hospitality strategy and policy | TX911.3 .M27 L862R 1993 The restaurant : from concept to operation / | TX911.3 .M27 M322D Dimensions of noncommercial foodservice management | TX911.3 .M27 M362 Managing projects in hospitality organizations |
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