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Recreational foodservice management

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Material type: Text

TextPublication details: New York, N.Y. : Van Nostrand Reinhold, 1989Description: 481Subject(s):

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Holdings
Item type	Home library	Collection	Shelving location	Call number	Status	Barcode
Books	BU Library and Learning Space	Books	Book Shelves	TX911.3 .M27 W376R (Browse shelf(Opens below))	Available	113639

Total holds: 0

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Previous	TX911.3 .M27 W344R 2001 The restaurant : from concept to operation /	TX911.3 .M27 W344R 2001 The restaurant : from concept to operation /	TX911.3 .M27 W344R 2005 The restaurant : from concept to operation /	TX911.3 .M27 W376R Recreational foodservice management	TX911.3 .M27 W447H 2000 Hotel/motel operations : an overview /	TX911.3 .M27 W447H 2000 Hotel/motel operations : an overview /	TX911.3 .M27 W566 Winning food-service ideas : the best of restaurants & institutions /	Next

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