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Normal view MARC view ISBD view

The new economics of fast food

By:

Emerson, Robert L

Material type: Text

Text

TextPublication details: New York, N.Y. : Van Nostrand Reinhold, 1990Description: 175Subject(s):

FAST FOOD RESTAURANTS -- UNITED STATES

LOC classification:

TX945 E437N

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Average rating: 0.0 (0 votes)

Holdings ( 1 )
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Holdings
Item type	Home library	Collection	Shelving location	Call number	Status	Barcode
Books	BU Library and Learning Space	Books	Book Shelves	TX945 E437N (Browse shelf(Opens below))	Available	122425

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