Introduction to the hospitality industry, sixth edition : student workbook / National Restaurant Association Education Foundation

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Material type: Text

TextPublication details: Hoboken, N.J. : Wiley, c2006Description: 86 pISBN:

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Item type	Home library	Collection	Shelving location	Call number	Status	Barcode
Books	BU Library and Learning Space	Books	Book Shelves	TX911 I577 (Browse shelf(Opens below))	Available	200507080022

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"Professional management development program"--Cover

"Designed to be used with the textbook Introduction to the hospitality industry, sixth edition, by Tom Powers and Clayton W. Barrows"--T.p. verso

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