Evaluation of certain food additives and contaminants [electronic resource] : fifty-seventh report of the Joint FAO/WHO Expert Committee on Food Additives.

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TextSeries: Publication details: Geneva : World Health Organization, 2002.Description: 1 online resourceISBN:

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"The Joint FAO/WHO Expert Committee on Food Additives met in Rome from 5 to 14 June 2001"-- p. 1.

Includes bibliographical references.

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