Lewis, Robert C.  1930- <br/><br/>
Marketing leadership in hospitality : foundations and practices 

 - New York, N.Y. :  Van Nostrand Reinhold,  1989 
 - 699 
<br/><br/><label>Subjects--Topical Terms: </label><br/>HOTELS, TAVERNS--MARKETING<br/>RESTAURANTS, LUNCH ROOMS--MARKETING
<br/><br/><label>LC Class. No.: </label>TX911.3  / L484M