TY  - BOOK
AU  - Kotschevar,Lendal H.
AU  - Terrell,Margaret E.
TI  - Food service planning: layout and equipment 
SN  - 0023661801
AV  - TX943 K677F 1986
PY  - 1986///
CY  - New York, N. Y.
PB  - Macmillan Pub. Co.
KW  - Food service management
KW  - SERVICE
KW  - EQUIPMENT AND SUPPLIES
N1  - Includes bibliographical references and index
ER  -