The cooking book / 
editor-in-chief Victoria Blashford-Snell 
 - London :  Dorling Kindersley,  2008 
 - 544 p. :  col. ill. +  1 DVD , 1 booklet 
<br/><br/> Includes index 
<br/><br/><label>ISBN: </label>9781405332224 
<br/><br/><label>Subjects--Topical Terms: </label><br/>COOKERY
<br/><br/><label>LC Class. No.: </label>TX714  / C664