BU Library and Learning Space

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Increasing restaurant sales : boost your sales & profits by selling more appetizers, desserts, & side items / by B.J. Granberg by Series: The food service professionals guide to ; 15
Material type: Text Text; Literary form: Not fiction ; Audience: Specialized;
Publication details: Ocala, Fla. : Atlantic Publishing Group, c2003
Availability: Items available for loan: BU Library and Learning Space (1)Call number: TX911.3 .M3 G726I.

Hospitality marketing by
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: Oxford : Butterworth-Heinemann, 1996
Availability: No items available.

Marketing by menu by
Edition: 2nd ed.
Material type: Text Text; Format: print ; Literary form: Not fiction
Publication details: New York, N.Y. : Van Nostrand Reinhold, 1990
Availability: Items available for loan: BU Library and Learning Space (1)Call number: TX911.3 .M45 S226M 1990.

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Hospitality marketing management / Robert D. Reid, David C. Bojanic by
Edition: 3rd ed.
Material type: Text Text; Literary form: Not fiction ; Audience: Specialized;
Publication details: New York, N.Y. : Wiley, c2001
Availability: Items available for loan: BU Library and Learning Space (1)Call number: TX911.3 .M3 R442H 2001.

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