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Normal view MARC view ISBD view

Economics and management of food processing

By:

Greig, W. Smith

Material type: Text

Text

TextPublication details: Westport, Conn. : AVI Pub. Co., 1984Description: 521Subject(s):

FOOD INDUSTRY AND TRADE -- UNITED STATES

LOC classification:

HD9005 G734E

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Average rating: 0.0 (0 votes)

Holdings ( 1 )
Comments ( 0 )

Holdings
Item type	Home library	Collection	Shelving location	Call number	Status	Barcode
Books	BU Library and Learning Space	Books	Closed Shelves (Contact Library Staff)	HD9005 G734E (Browse shelf(Opens below))	Available	103661

Total holds: 0

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