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			Concepts of foodservice operations and management by Khan, Mahmood A Edition: 2nd ed. Material type: Text; Format: print ; Literary form: Not fiction Publication details: New York, N.Y. : Van Nostrand Reinhold, 1991 Availability: Items available for loan: BU Library and Learning Space (1)Call number: TX943 K426C 1991. Place hold Save to lists Add to cart (remove)
		Image from Amazon.com	Nutrition for foodservice managers : concepts, applications and management / Mahmood A. Khan by Khan, Mahmood A Material type: Text; Literary form: Not fiction ; Audience: Specialized; Publication details: New York, N.Y. : Wiley, c1998 Availability: Items available for loan: BU Library and Learning Space (1)Call number: TX353 K426N. Found in Open Library: Place hold Save to lists Add to cart (remove)
		Image from Amazon.com	VNR's encyclopedia of hospitality and tourism / edited by Mahmood A. Khan, Michael D. Olsen, Turgut Var by Khan, Mahmood A [ed.] Olsen, Michael D [ed.] Var, Turgut [ed.] Material type: Text; Literary form: Not fiction ; Audience: Specialized; Publication details: New York, N.Y. : Wiley, c1993 Other title: Encyclopedia of hospitality and tourism Hospitality and tourism Availability: Items available for reference: BU Library and Learning Space: Not for loan (1)Call number: REF TX905 V366. Found in Open Library: Save to lists Add to cart (remove)

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