000 | 01056nam a22002654a 4500 | ||
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001 | 251930 | ||
003 | TH-BaBU | ||
005 | 20250302081302.0 | ||
008 | 030812s2004 enka b 001 0 eng d | ||
020 | _a9780851998015 | ||
020 | _a9780851999692 (electronic bk.) | ||
040 |
_aDLC _cTH-BaBU |
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050 | 0 | 0 |
_aSB360 _b.B865 2004 |
245 | 1 | 0 |
_aPostharvest physiology and hypobaric storage of fresh produce _h[electronic resource] / _cedited by Stanley P. Burg. |
260 |
_aWallingford, Oxon, UK ; _aCambridge, MA, USA : _bCABI Pub., _cc2004. |
||
300 | _a1 online resource | ||
504 | _aIncludes bibliographical references (p. 543-629) and index. | ||
650 | 0 |
_aFruit _xPostharvest physiology. _9156808 |
|
650 | 0 |
_aVegetables _xPostharvest physiology. _9156809 |
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650 | 0 |
_aFruit _xStorage. _9156810 |
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650 | 0 |
_aVegetables _xStorage. _9156811 |
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700 | 1 |
_aBurg, Stanley P., _d1933- , _eed. _9156812 |
|
856 | 4 | 1 |
_uhttp://search.ebscohost.com/login.aspx?direct=true&db=nlebk&AN=112719&site=ehost-live&scope=site _zElectronic Resources |
942 |
_2lcc _cEB |
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999 |
_c251930 _d251930 |