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The flavor bible : the essential guide to culinary creativity, based on the wisdom of America's most imaginative chefs / Karen Page and Andrew Dornenburg ; photographs by Barry Salzman.

By: Contributor(s): Material type: TextTextPublication details: New York, N.Y. : Little, Brown and Company, 2011.Description: 380 p. : col. illISBN:
  • 9780316118408
Subject(s): LOC classification:
  • TX 651 P333F
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Item type Home library Collection Shelving location Call number Status Barcode
Books Books BU Library and Learning Space Books Book Shelves TX 651 P333F (Browse shelf(Opens below)) Available 201207090012
Books Books BU Library and Learning Space Books Book Shelves TX 651 P333F (Browse shelf(Opens below)) Available 201205290004
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