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ServSafe coursebook

ServSafe coursebook - 2nd ed. - Chicago, Ill. : The Foundation, c2002 - 1 v. (various pagings) : ill. (some col.)

"Includes 2001 FDA food code updates!"

Includes index

0471225177


FOOD SERVICE--SANITATION
FOOD SERVICE EMPLOYEES--HEALTH AND HYGIENE
FOOD HANDLING
Food service management

TX911.3 .S3 / S478 2002

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