Pierre Herme pastries / (Record no. 243309)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01512nam0a22003490a04500 |
| 001 - CONTROL NUMBER | |
| control field | 000298497 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20250302074236.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 140523s2012 xxu fnx000 000 0neng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9781617690273 |
| 035 ## - SYSTEM CONTROL NUMBER | |
| System control number | 2013002893 |
| 050 #4 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TX 773 |
| Item number | H475P 2012 |
| 100 0# - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Herme, Pierre |
| 9 (RLIN) | 138371 |
| 245 10 - TITLE STATEMENT | |
| Title | Pierre Herme pastries / |
| Statement of responsibility, etc. | by Pierre Herme ; photographs by Laurent Fau ; recipe text by Coco Jobard ; dessert histories by Eve-Marie Zizza-Lalu ; translator: Josephine Bacon. |
| 246 3# - VARYING FORM OF TITLE | |
| Title proper/short title | Pastries |
| 250 ## - EDITION STATEMENT | |
| Edition statement | English-language ed. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | New York, N.Y. : |
| Name of publisher, distributor, etc. | Stewart, Tabori & Chang, |
| Date of publication, distribution, etc. | 2012. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 287 p. : |
| Other physical details | col. ill. |
| 500 ## - GENERAL NOTE | |
| General note | Translation and revised edition of: Reves de patissier : 50 classiques de la patisserie reinventes par Pierre Herme |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc. note | Includes bibliographical references and indexes |
| 546 ## - LANGUAGE NOTE | |
| Language note | Translated from the French |
| 650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Pastry |
| 9 (RLIN) | 620 |
| Topical term or geographic name entry element | Pastry |
| General subdivision | History |
| 9 (RLIN) | 143831 |
| 700 0# - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Jobard, Coco |
| 9 (RLIN) | 143832 |
| Personal name | Zizza-Lalu, Eve-Marie |
| 9 (RLIN) | 143833 |
| Personal name | Fau, Laurent, |
| Relator term | photographer |
| 9 (RLIN) | 143834 |
| Personal name | Bacon, Josephine, |
| Relator term | tr. |
| 9 (RLIN) | 143835 |
| 949 ## - LOCAL PROCESSING INFORMATION (OCLC) | |
| b | 201312190002 |
| p | 1912.00 |
| n | BUK |
| r | SID02 RONO20130546 ORDNO2 |
| t | 10 |
| c | 10 |
| l | B |
| h | TX 773 |
| j | 0 |
| i | H475P 2012 |
| 990 ## - EQUIVALENCES OR CROSS-REFERENCES [LOCAL, CANADA] | |
| Link information for 9XX fields | A39016 |
| Link information for field corresponding to 9XX field | 20140102 |
| 991 00 - BU INFORMATION | |
| BU Field of Study | 0501 คณะมนุษยศาสตร์และการจัดการการท่องเที่ยว. การท่องเที่ยว การโรงแรม การจัดการภัตตาคาร การปรุงอาหาร ธุรกิจสายการบิน เรือสำราญ |
| 997 ## - BU TRANSFER | |
| -- | 01 |
| -- | การท่องเที่ยว การโรงแรม การจัดการภัตตาคาร ธุรกิจสายการบิน |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Library of Congress Classification |
| Koha item type | Books |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Collection code | Home library | Current library | Shelving location | Date acquired | Total Checkouts | Full call number | Barcode | Date last seen | Date last checked out | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Library of Congress Classification | Available | Books | BU Library and Learning Space | BU Library and Learning Space | Book Shelves | 2019-08-26 | 1 | TX 773 H475P 2012 | 201312190002 | 2024-12-03 | 2024-08-14 | 2019-08-26 | Books |
